Don't eat too much kimchi next year
I love eating kimchi. However, each year I have decreased my consumption to reduce my risk of developing cancer. Don't eat too much kimchi. Otherwise, you may regret it. Does kimchi cause cancer? I think that it could in certain people who have certain genetic risk factors. The problem today is that we don't know what those risk factors are. We don't know if we have those risk factors. All of that may change in the future. For now, we must consider the risk before we eat too much kimchi.